Goat Cheese, Raspberry Jam & Prosciutto Sandwich

Name: Goat Cheese, Raspberry Jam & Prosciutto Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: Ciabatta bread; Goat cheese; Raspberry jam; Prosciutto; Arugula; Balsamic vinegar; 2 Raspberries (for jam); 1 Sugar (for jam); Lemon zest (for jam)

10 mins prepServes 1

A surprisingly delicious sandwich featuring goat cheese, homemade raspberry jam, prosciutto, arugula, and balsamic vinegar on ciabatta bread. The jam is made with raspberries, sugar, and lemon zest.

1 servings

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Instructions

For the jam: Combine 2 parts raspberries with 1 part sugar and a little lemon zest. Bring the mixture to a boil and let it simmer for about 10 minutes, then cool.

For the sandwich: Assemble the sandwich by layering goat cheese, raspberry jam, prosciutto, and arugula on ciabatta bread. Drizzle with balsamic vinegar.

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Goat Cheese, Raspberry Jam & Prosciutto Sandwich

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